Osteria
Authentic Italian Kitchen
Where Italy's soul meets Miami's spirit
Tue–Thu 5–10:30 PM
Fri–Sat 5–11 PM
Sun 12–10 PM
From Our Kitchen
A taste of what's
waiting for you
Each dish is crafted with care seasonal ingredients, time-honored technique, and the genuine passion that defines Italian cuisine.
The Osteria Experience
More than a meal
a place for family
We bring Italy’s soulful cuisine and timeless spirit to the heart of Miami’s MiMo District. Authentic Italian comfort food, elegant presentation, and genuine hospitality every single night.
Authentic Italian Cuisine
Crafted by Chef Nicola Bortoluzzi. From handmade pasta to flaky branzino every plate honors Italy’s finest culinary traditions with Miami’s freshest seasonal ingredients.
Curated Wine Experience
An extensive selection of Italian and international wines from bold Tuscans to crisp whites thoughtfully paired to complement every course on the menu.
Intimate Atmosphere
Warm candlelight, an elegant yet unpretentious setting, and a team that treats every guest like family. Osteria is your neighborhood Italian gem in MiMo.
Our Story
Rooted in Italian
tradition
The word “osteria” tells you everything a humble neighborhood gathering place where the food is honest, the wine flows freely, and every stranger becomes a friend. We brought that tradition to Miami’s MiMo Historic District in February 2022, and it became home.
Our menu is a love letter to Italy’s culinary heritage black truffle focaccia, house-made tortelli, tender baked branzino, and an ever-changing list of daily specials that follow the seasons and the chef’s inspiration.
Recognized By
799+ Verified Reviews on OpenTable · 24K Instagram Community
From Our Kitchen
A taste of what's
waiting for you
Each dish is crafted with care seasonal ingredients, time-honored technique, and the genuine passion that defines Italian cuisine.
Meet The Chef
The culinary soul
behind every dish
Chef Nicola Bortoluzzi brings the bold, comforting flavors of northern Italy to every plate at Osteria. Born in Susegana, in the heart of the Veneto region, his passion for cooking began at home shaped by family, tradition, and the enduring warmth of his grandmother’s kitchen.
After graduating from one of Italy’s top hospitality schools, Nicola’s career took him across Europe and the United States, where he trained alongside culinary icons Joël Robuchon, Pierre Gagnaire, and Jason Atherton. With Osteria since day one, he now channels that depth of experience into every dish blending northern Italian tradition with curiosity, precision, and genuine heart.
His table is set. Reserve yours.
Nicola Bortoluzzi
Executive Chef · Osteria Miami
“Cooking is how I carry my grandmother with me — every dish is a conversation between where I come from and where I am.”
Private Events & Group Dining
Your next celebration
deserves Osteria
From intimate dinners to corporate gatherings. Osteria offers three distinct private spaces, each with dedicated menus, wine pairings, and a team committed to making your event unforgettable.
Chef's Table Room
Up to 24 seated · 30 standing
Main Dining Room
34 seated · 70 standing
Outdoor Covered Terrace
50 seated · 70 standing
Ready to plan your event?
Birthdays · Corporate Dinners · Bridal Showers · Anniversaries
Full venue available for exclusive buyouts up to 132 guests
Sundays at Osteria
"A tavola non si invecchia"
Because the best family moments deserve a good table. We open every Sunday from 12:00 PM. Come in, sit down, and enjoy.
What Our Guests Say
The table always
has a story
Don’t take our word for it. Here’s what Miami’s food lovers are saying about Osteria.
Verified diners
@osteriamiami
Find Us
Hours &
Location
Monday
Closed
Tue – Thu
5:00 PM – 10:30 PM
Fri – Sat
5:00 PM – 11:00 PM
Sunday
12:00 PM – 10:00 PM
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Contact Us